Published on Sistema Bibliotecario di Ateneo (https://www.sba.unipi.it)

ACS Food Science & Technology [1]

Online_ISSN: 

2692-1944

Disciplina: 

Food science

OASubject: 

OA Type: 

Publisher: 

Source URL:https://www.sba.unipi.it/ru/acs-food-science-technology

Links
[1] https://www.sba.unipi.it/ru/acs-food-science-technology [2] https://www.sba.unipi.it/ru/open-access-e-open-science-0/elenco-delle-pubblicazioni-oa/417 [3] https://www.sba.unipi.it/ru/oa-tipologia/hybrid-oa [4] https://www.sba.unipi.it/ru/oapublisher/acs